Crispy Crunchy Parmesan Potatoes
Isn’t it funny how a simple potato can feel like a warm embrace after a long day? That crispy edge giving way to a pillowy-soft center—it’s comfort you can bite into. These baby potatoes get tossed in olive oil, garlic powder, paprika, and oregano, then showered with finely grated Parmesan. A quick roast in the …