A Cozy July Evening and My First Cajun Chicken Pasta I still remember that steamy July evening when I first tossed together my very first batch of Cajun Chicken Pasta. I’d just come in from weeding the garden (bug bites and all), and I needed something fast, comforting, and a little bit spicy to lift …
A Little Story About These Tacos You know those meals that just stick with you? I still remember the first time I bit into a Bang Bang Shrimp Taco at a tiny beach shack in Florida—sand between my toes, sun on my shoulders, and that glorious crunch slathered in creamy, spicy sauce dancing on my …
Hey there, friends! If you’d asked me ten years ago whether I’d ever fall head over heels for a salad made with crumbled cornbread, I probably would’ve laughed and reached for a forkful of coleslaw instead. But one sweltering June afternoon at my cousin Betty’s farm in rural Georgia changed everything. Picture this: the sun …
Peanut Butter Stuffed Cookies Last December, I found myself curled up in my kitchen, sipping hot cocoa and watching snowflakes swirl outside my window. My heart was craving something cozy and a little bit special—something that felt like a warm hug from the inside out. I’d just finished binge-watching my favorite holiday movie (you know …
A Sunny Day, Cicadas, and Salad I’ll never forget that lakeside potluck where I first met this Greek Orzo Pasta Salad. The sun was blazing, the cicadas were singing their loud little summer song, and every dish on that picnic table looked amazing—until I scooped a forkful of this vibrant, flavor-packed pasta salad. Instant love! …
You guys, I still get butterflies thinking about that first summer I grilled these Greek Chicken Kabobs for my family. It was one of those sticky July evenings where the air smells like fresh-cut grass and sunscreen, and everyone’s just itching to kick off their shoes. I lined up the skewers on the picnic table—bright-red …
Green Goddess Chicken Salad You know those days when you swing by the farmers’ market for “just a few things,” and somehow you end up with an armful of fresh herbs and the sun in your hair? That was me last Saturday. I had basil spilling out of my tote, a handful of parsley still …
Some of my fondest memories revolve around little gatherings in my kitchen—kids running around, my best friend perched on a stool, and a mountain of chips waiting to be dunked into whatever dip I’ve whipped up that day. On one particularly chilly Sunday afternoon, I realized I was out of my go-to ranch blend and …
My Ever-Summer Obsession: A Tangy Twist on a Southern Classic You know those warm evenings when the air still feels like a gentle hug and you can almost hear cicadas humming in the distance? That’s prime time for firing up the skillet and whipping up something a little unexpected—like my beloved fried green tomatoes sauce. …
Ever have one of those mornings when you wake up to find your bananas so brown they’d make a raccoon hesitate? True story: last week, I spotted three overripe bananas on my counter and thought, “Well, they’re not gonna eat themselves!” I wanted that warm, cozy banana bread feeling but didn’t have time to babysit …
