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Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese

Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese

A delightful combination of sweet, spicy, and savory flavors, this dish brings together tender honey pepper chicken and rich, creamy macaroni cheese. Perfect for busy weeknights or special occasions, it’s comfort food that will satisfy every craving.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Comfort Food, Family-Friendly, Main Course
Cuisine American
Servings 4
Calories 600 kcal

Ingredients
  

  • For the Chicken:
  • 4 boneless skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tbsp sriracha sauce adjust for spice preference
  • 1 tsp black pepper
  • 2 cloves garlic minced
  • For the Creamy Macaroni Cheese:
  • 2 cups elbow macaroni
  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 2 cups milk
  • 2 cups shredded cheddar cheese
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions
 

  • Preheat the Oven: Preheat the oven to 375°F (190°C).
  • Prepare the Honey Pepper Sauce: In a small bowl, mix honey, soy sauce, sriracha, black pepper, and minced garlic until well blended.
  • Bake the Chicken: Place the chicken breasts in a baking dish and pour the honey pepper sauce over them, making sure each piece is well coated. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the sauce is sticky and caramelized.
  • Cook the Macaroni: While the chicken is baking, cook the elbow macaroni according to the package instructions. Drain and set aside.
  • Make the Cheese Sauce: In a medium saucepan, melt the butter over medium heat. Stir in the flour to create a roux and cook for about 2 minutes, until slightly golden and bubbly. Gradually whisk in the milk, stirring until the mixture thickens and comes to a simmer. Remove from heat and stir in the shredded cheddar cheese until melted and smooth. Season with salt and pepper to taste.
  • Combine and Serve: Add the cooked macaroni to the cheese sauce and stir until evenly coated. Serve the honey pepper chicken alongside a generous helping of creamy macaroni cheese. Garnish with chopped parsley for a fresh touch.

Notes

Customize by adjusting the spice level, experimenting with different cheeses, or using gluten-free alternatives. Pair with steamed vegetables or a fresh salad for a complete meal. Enjoy with a chilled white wine or iced tea for a refreshing contrast!

Nutrition

Calories: 600kcal
Keyword Creamy, Easy Dinner, Honey Pepper Chicken, Macaroni Cheese, sweet and spicy
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