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–+ servings
Knorr Spinach Dip Recipe

Knorr Spinach Dip

Ready in minutes, this no-bake Knorr Spinach Dip Recipe is a creamy, crowd-pleasing vegetarian appetizer perfect for any party.
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Prep Time 15 minutes
Total Time 1 minute
Course Appetizer
Cuisine American
Servings 8 servings

Ingredients
  

  • 1 1-oz packet Knorr Spinach Dip Mix
  • 8 oz package Cream cheese, softened (full-fat for best texture)
  • 1 cup Sour cream
  • 1 cup Mayonnaise
  • 10 oz bag Frozen chopped spinach, thawed & well-drained
  • 1/2 cup Finely chopped water chestnuts (optional)
  • 1 tsp Lemon zest (optional)
  • Pinch Smoked paprika or chopped parsley (garnish)

Instructions
 

  • Leave cream cheese at room temperature for 30 minutes for easy mixing.
  • Mix cream cheese and Knorr mix until blended, then add sour cream and mayo.
  • Fold in drained spinach and water chestnuts gently.
  • Stir in lemon zest if desired, transfer to a serving bowl, garnish, and chill for at least 1 hour.

Notes

Thaw spinach in the fridge overnight and squeeze dry before using to avoid excess liquid. Customize with additional veggies like artichoke hearts or roasted red peppers.
Keyword Knorr Recipe, Party Food, Spinach Dip, Vegetarian
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