These Honey BBQ Wings bring sweet, smoky goodness to any backyard grill session—quick, juicy, and downright irresistible.
• Use wings at room temperature for even cooking—pull them from the fridge 20 minutes before you start.
• Local honey often has more flavor depth than clover honey; it’s worth the extra dollar.
• A budget-friendly Greek yogurt (2% milkfat) does the trick in the rub—full fat gives a richer bite.
Keyword bbq, Chicken Wings, family-friendly, Gluten-Free, Grilling