Go Back
+ servings
Best Brownie Recipe

Best Brownie Recipe

This is the Best Brownie Recipe you’ll ever try—rich, fudgy, and surprisingly easy for any home baker.
No ratings yet
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 12 squares
Calories 200 kcal

Instructions
 

  • Preheat your oven to 350°F (175°C) and line an 8x8-inch pan with parchment paper, leaving an overhang for easy brownie removal.
  • In a large bowl, whisk melted butter and sugar until glossy. Stir in cocoa powder, salt, and coffee. Blend in vanilla, then add eggs and flour. Fold in chocolate chips.
  • Pour batter into the pan and bake for 25–28 minutes. Cool completely before slicing into squares.

Notes

Measure flour by spooning it into the cup then leveling it off. Bring eggs to room temp by placing them in warm water for 5 minutes. Adjust sugar up to 2¼ cups for a sweeter bite.

Nutrition

Calories: 200kcal
Keyword brownies, Chocolate, Easy Baking, Fudgy, Homemade
Love this recipe?Follow us at @thenandnowspace for more